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What Did Babies Eat Before Baby Food was Invented? with Amy Bentley, PhD

Baby-Led Weaning with Katie Ferraro

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Evolving Baby Food Practices

This chapter examines the changing recommendations for introducing solid foods to infants, focusing on gastrointestinal readiness and health implications. It highlights innovations in baby food packaging and the effects on convenience, social interactions, and nutrition. The discussion critiques the baby food industry while promoting a balanced approach to feeding, emphasizing the importance of enjoyment and variety in mealtime experiences.

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