618b side hustles, startups + starting a brewery
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Building a Brewery - Challenges and Strategies
This chapter delves into the journey of starting a brewery, emphasizing the challenges faced in terms of funding, marketing, and supply chain management. The speakers discuss their strategic approach, including using a local cafe for promotion, managing stock shortages, and planning a unique niche in the craft beer market. They share insights on balancing the brewery as a side hustle with other jobs, aiming to establish a profitable and sustainable business on the Central Coast.
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