Closing of a Three-Star Restaurant and Discussion on Food Industry Control, Tyson's Ethics, McRib Season, and NFTs

This chapter discusses the closure of a three-star restaurant in Belfast, the challenges of running a restaurant, monopolistic control in the food industry, and Tyson's ethical concerns in the poultry industry. After the break, they talk about the return of the McRib sandwich, the popularity of pumpkin spice lattes, and the buzz around NFTs, including a celebrity selling an NFT for a significant amount of money.