
How to Drink like a Grown-Up
Grown-Up Stuff: How to Adult
Exploring Drinking Habits and Cultural Shifts in the Alcohol Industry
The chapter delves into Halloween costumes, the significance of All Saints Day, and transitions into a discussion about drinking habits and adulthood. Certified cicerone, Ethan Fixel, joins the conversation to share insights on certified cicerones, sommeliers, and the evolving trends in the alcohol industry, emphasizing deliberate drinking choices and palate training. The chapter showcases the importance of discovering personal preferences in drinks, debunking myths about hangovers, and acknowledging the balance between subjective enjoyment and objective quality in wine production.
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