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The Kids Table With Kelly Meinhardt and Charlotte Duerden

The Dave Chang Show

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The Future of Dining Experiences

This chapter explores the evolving landscape of dining, emphasizing exclusivity and innovative reservation practices, particularly those inspired by Japan. The conversation delves into the rise of pop-up restaurants, the impact of AI on dining decisions, and contrasts various dining cultures while reflecting on the value of etiquette and more intimate experiences. Additionally, it highlights the challenges faced by restaurant owners in maintaining relevance amidst changing consumer preferences and demands for new culinary adventures.

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