E340 Raising Cane's Founder Todd Graves
This Past Weekend w/ Theo Von
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Nurturing Connections in Restaurant Culture
This chapter explores the deep connections fostered within a restaurant's culture, emphasizing the value of every crew member's contributions. It highlights initiatives like the Big Buddy program and discusses the importance of kindness and hard work, both in professional and personal realms. Additionally, the chapter addresses the challenges of managing stress while maintaining a positive work environment, alongside the need for operational simplicity in a fast-food context.
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