Ep 295: George Egg
Off Menu with Ed Gamble and James Acaster
00:00
Dining Dilemmas: Waitstaff Woes
This chapter delves into the speakers' humorous and relatable dining experiences, focusing on the dynamics between diners and waitstaff. They share personal anecdotes about the challenges of splitting bills, uncomfortable interactions, and the quirks of restaurant life, all while reflecting on the nuances of service and culinary adventures.
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