The Scurvy Saga: Historical Insights on Vitamin C Deficiency

This chapter examines the historical significance of scurvy, a disease linked to vitamin C deficiency, particularly among sailors on long maritime voyages. It covers early references to scurvy, notable outbreaks, and the eventual recognition of citrus fruits as a preventive measure. The narrative emphasizes the broader implications of dietary deficiencies and the evolution of nutritional understanding through anecdotes and historical context.