Food insecurity is on the rise (Yes, even in America.)
The Bridge to China
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The Effects of the COVID on Food Waste
There was a lot of food waste during the crackdown on food waste, and probably still is. 30% of food waste comes in the distribution network, getting food from the farm to the grocer because there's a lack of refrigeration in the store. Trucking needs to be more efficient, modernized and made more efficient so that maximum yields can reach their intact.
Play episode from 04:09
Transcript
