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#100 Coffee Titan Dan Cox on Caffeine, Coffee, and Mycotoxins – Podcast

The Human Upgrade: Biohacking for Longevity & Performance

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The Mycotoxin Dilemma in Coffee Production

This chapter explores the complexities of coffee production, focusing on the risks of mycotoxins and the challenges of eliminating them during the roasting process. It highlights the misconceptions about heat's ability to destroy mold toxins and discusses the varying toxicity levels in coffee from different regions. The conversation also delves into caffeine's role in coffee, its effects on mental alertness, and its use in enhancing pharmaceutical efficacy.

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