Vegan Alternatives

My daughter loves vegan cheese because she's never had anything else. But i wouldn't use one of those er cheese alternatives to make a sauce, because they don't have that lovely, rich cheesy flavour. So by melting them into a sauce, you're kind of losing what, you're losing the point of them. It's much better to use something like a nutritionof yeast, which has a really nice cheesy flavour and then save the vegan cheeses for peat sir. I think with vegan alternatives, it's just about looking around and finding your favourite vegan cheese but also just thinking about it in a different way.