Batch Sparge Volume and Techniques

The chapter discusses different batch sparge techniques in brewing, including variations in liquor to grist ratios and the technique of nose sparge brewing. The speakers conclude that the specific method doesn't matter as much as doing what is easiest for the brewer.

Transcript

Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!

Get the app