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288 Leadership Lessons From Taco Bell, KFC &Pizza Hut, David Novak, Founder/former CEO Yum! Brands & Author of Take Charge of You

Christopher Lochhead Follow Your Different™

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The Biggest Problem at Taco Bell, Is That It's Too Messy to Eat?

Taco Bell has had an incredible streak of years of growth. Gory: The biggest problem consumers had was that the products were messy to eat. He says they focused on portability and differentiate themselves with their advertising, themon which stak outside the bun. "I'm curious how much it looked from the inside like I never really focused on competition"

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