You've Got a Signature Style, but You're Not Using It

I get the feeling that you have a very good relationship with your subjects, actually. I like to say that i sort of bring ingredients, so to speak, but i don't know the quantities of those ingredients for the recipe. Like i try and leave a little bit of margin and room of open mindedness to sort of collaborate with the people in front of the camera. It's as much their pictures is mine. And i'm sort of creating an aesthetic world, but there, you know, the sitters and the people who i work with are also a part of it.