
How Ethey Is Scaling A Zero-Waste Meal Delivery Business Beyond $100 Million
Shopify Masters
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What Are the Biggest Obstacles to Your Business?
When you first started out, what were the biggest obstacles that you felt like once you ne your team got over it just followed a deflection point or a new kind of a new base line that you're operating in. It's funny, looking back at it, but when we had three restaurants that me might have rented, ah, you know, we didn't have any room to store anything. So i was storing ice packs and boxes, and wherever i could, i was using my car as a shipping container to store things in. Andi: "Did i ever think that i was going to be as well versed in nfod science as i am now? Absolutely not"
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