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18min chapter
Ep 261: Natalie Cassidy
Off Menu with Ed Gamble and James Acaster
Culinary Camaraderie: Banter and Bites
This chapter features a light-hearted discussion among speakers about their food preferences and nostalgic dining experiences. They engage in playful banter over dishes like ribeye steak, desserts, and beverages, sparking humor that reflects their personalities. The conversation also touches on memorable meals, cheese boards, and whimsical thoughts on what it would be like to appear as a character in a soap opera.
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