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The Perfect Spaghetti Sauce

Dinner SOS by Bon Appétit

CHAPTER

Spaghetti and Meatballs

Gail Possek: My mom, I guess, had a recipe. Wasn't hers originally. For spaghetti sauce, I hated it. Never liked it. It was watery, tasty very bland, and it was always something that I wanted to make. This is actually the recipe. Check it out. Gail? Reveal yourself. The name looks kind of familiar; you're already a podcast listener.

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