
Inside Nutrition Misinformation: Nutrition Scientist Jessica Knurick Exposes What's Really Happening to Public Health in America
The Rich Roll Podcast
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Mistrust and Misinformation in Public Health
This chapter explores the growing distrust in public health institutions and experts, particularly in the context of nutrition and misinformation worsened by the COVID-19 pandemic. It critiques the Maha movement's approach to dietary issues in the U.S., highlighting misunderstandings of root causes and the risks of misguided solutions. The conversation underscores the need for a comprehensive focus on public health policies rather than isolated discussions on specific ingredients, revealing deeper systemic problems within the food industry.
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