4min chapter

Ridiculous History cover image

The Preposterous History of Artificial Flavors, Part One: The Vanilla Problem

Ridiculous History

CHAPTER

Saffron Shopping in Spain and History of Artificial Flavors

This chapter explores the expensive and intense experience of buying saffron in Spain and transitions into a discussion about the history of artificial flavors, focusing on the challenges of meeting the demand for vanilla and the pioneering work of Nicholas Theodore Gobley in isolating Vanillan.

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