The Pepperoni Debate

This chapter explores the beloved and controversial world of pepperoni, discussing its status as the top pizza topping in the U.S. The speakers share personal anecdotes, delve into the history and preparation of pepperoni, and highlight its nutritional aspects. They also engage in a light-hearted debate about culinary innovation and the emergence of artisanal pizza, weighing the merits of traditional versus upscale toppings.