#244 - Diana Rodgers - The Case For Eating Better Meat
Modern Wisdom
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Reevaluating Meat Consumption
This chapter explores the complexities surrounding meat consumption in modern society, addressing its vilification by various industries and the misinformation about plant-based diets. It emphasizes the nutritional importance of protein and critiques policies that advocate for reduced meat consumption without scientific backing. The discussion also reflects on the shifting perceptions of dietary fat and the aggressive anti-meat movement, highlighting the need for a balanced and informed approach to dietary choices.
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