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Ep 204: A Scientist in the Kitchen
The Seen and the Unseen - hosted by Amit Varma
How to Make a Shukto?
Soyestoug: Make your own spices, et cetera by means of bie spice powders. He says frozen vegetables are fresher than actual fresh vegetables in sittings because they were frozen very little after they were harvested. Soyestoug: If you don't want to mix up the fancy stuff, put them in the freezer for a few months if you're really serious about it.
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