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177. Glyphosate: how it's harming you

Paul Saladino MD podcast

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Healthy User Bias in Nutritional Science

People who eat more organic food tend to have lower rates of cancer. Why is this? We're not really sure. It could be a lot of things. The problem in nutritional science is it's difficult to test the individual pieces. So let's talk about some science looking at Roundup and whether it is harmful or benign for humans.

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