5min chapter

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Weekly: Why chimps are still in the Stone Age and humans are in the Space Age

New Scientist Podcasts

CHAPTER

Calorie Counts and Consumer Choices

This chapter examines two recent studies on the impact of calorie labeling on restaurant menus and its effectiveness in combating obesity in England. It discusses the complexities of dietary choices, policy implications, and the nuanced challenges faced by individuals grappling with their eating habits.

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