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Ep. 354: If There's Lead In The Air, There's Hope In The Heart

The MeatEater Podcast

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Green Crabs

Green crabs are an edible crab, but they're so small the yield is really bad. So if you ever go into a crab house and started picking crabs, eventually you might get sick of picking crabs. And that's why folks aren't eating a lot of these green crabs. They've been round rie te helnd, i never heard of this crab, and the thens 200 years have been here. Yows. I want to tea up the necx. Have to come for everybody.

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