
Episode 6: Evolving the EM role, goal setting and finding support as a manager of managers with Gabriel Michels
Managing Managers
Enabling a Sustainable Food System and Reducing Food Waste in the Supply Chain
Exploring the problem of food waste in the supply chain and the mission to digitize and empower businesses to reduce waste.
00:00
Transcript
Play full episode
Remember Everything You Learn from Podcasts
Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.