
The Dangers of Oxalates with Sally K. Norton! 208
Boundless Body Radio
00:00
What Is Oxylate and How Does It Cause So Many Problems?
Oxylate is a tiny little chemical, and plants like to make a lot of it. It's not just plants making it: Polluted air makes it,. Soil, funguses make it. People have been known to kill themselves eating rhubarb leaves because of the oxalic acid. Rhubarb starrt people drop dead from eating star fruits because of oxilete black beans aren't so good. And then there's all these new pseudo grains that ire really popular now, like amaranth. The cocoa powder fraction of chocolate is very high oxalic Acid. We just lost a lot of listeners. Argis ok. You can clean the rust off f
Play episode from 10:11
Transcript


