War, Famine, Pestilence, and Design
99% Invisible
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Canning Innovations in Times of War
This chapter explores the surprising advancements in food preservation that arose during wartime, focusing on the history of canning and can openers. It traces the origins of canning back to the Napoleonic era and highlights its military roots, including the challenges faced by consumers before the introduction of more practical can openers. The chapter also discusses how these innovations not only improved soldiers' experiences during conflicts but eventually became staples in civilian life.
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