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21min chapter
Ep 277: Mo Gilligan
Off Menu with Ed Gamble and James Acaster
Culinary Memories: A Journey Through Food and Culture
In this chapter, the speakers reflect on nostalgic food experiences that shape their cultural identities, focusing on beloved dishes like curried chicken and rice. They engage in light-hearted discussions about cooking methods, cultural practices, and the importance of shared meals that evoke cherished memories. The chapter unveils personal anecdotes that illustrate how diverse culinary traditions foster connections and create lasting friendships.
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