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Why Nutrition Guidelines Need a Major Overhaul | Dr. Donald Layman

The Dr. Gabrielle Lyon Show

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Dietary Guidelines: A Historical Perspective

This chapter examines the history and development of the Dietary Guidelines in the U.S., starting from their post-World War II origins to the establishment of the first guidelines in 1980. It critiques the evolving recommendations regarding nutrients and the disconnect between these guidelines and actual dietary habits among Americans. Ultimately, the discussion calls for a more tailored approach to nutrition that prioritizes whole foods and adequate protein intake over processed options.

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