BEST OF THE GIST: Special Guest…Mike Pesca!
The Gist
00:00
What Was It Like at NPR? And What Year Was That?
i was valued, i think i was valued to some extent by a lot of the people there as sort of the spicy salsa, the condiment, but not the main course. But anykind, it did get stifling. And i wanted to grow. It was very clear that my voice was valued as the change apace in a perhaps like stayed hour of all s considered. That's why i went slate and a i was able to, you know, express myself, and not even necessarily my opinions, just have a lot more ambition.
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