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2min chapter
Keith Pears thrilled to cook for Canada at culinary Olympics
The Current
The Thrill of Culinary Competition
This chapter explores the high-stakes world of culinary competition, highlighting the challenges faced by chefs as they craft themed menus and showcase their skills under pressure. With intense scrutiny from judges and the support of enthusiastic fans, participants must balance creativity and teamwork while executing intricate dishes.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode