I'm wondering whether or not smell. Can signal things about the nutrient contents of foods in a way that's divorced from the smell that we are perceiving. So, for instance, I could imagine based on what you've told us about smell today that, you know, I don't know. But do check out the cheese board if you ever in Berkeley. Their hours are weird, but so you have to look online, but that they're it's a unique place with great bread and cheese and some good flavors of pizza. It was an amazing place. We won't give it out the address for out of respect for the people that live there now.

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