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Can Kolaches Be Bigger Than Texas?

The Sporkful

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The Kolache Journey: From Texas to NYC

This chapter explores the deep affection for kolaches, particularly the ham ranchero variant, as well as the cultural significance these pastries hold for the speakers. It chronicles their culinary adventures from Texas to New York, where they recreate and popularize kolaches, engaging with both New Yorkers and fellow Tex-pats. Personal anecdotes blend with culinary experimentation, emphasizing the kolache's role in shaping their identity and connection to home.

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