Canola Oil and Blood Glucose

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There's this sort of general idea when you think about plaque build up in an artery I think people associate that with it's like a fatty plaque, fatty build up and then assume that fat in the diet causes that over looking or just not being made aware of the fact that different fats affect that pathological process in a different way. Some of these unsaturated fats particularly in whole foods may be inherently beneficial for reducing the risk of that process. We use canola oil in our portfolio diet studies and it's used in the Nordic diet trials as well and there's also been some specific just canola oil studies and there doesn't seem to be any harm.

Episode #240. There’s a lot of noise about cardiometabolic health: claims that certain diets will work miracles, and hype that specific foods must be avoided at all costs. Research dietitian Dr Andrea Glenn joins me today to get to the core of which dietary patterns will actually improve your cardiometabolic health outcomes.

We discuss:

Intro (00:00)
Andrea Glenn on dietary patterns (07:31)
Which country has the best dietary guidelines today? (11:35)
What is cardiometabolic health? (13:15)
Similarities and differences between the DASH, Nordic, Mediterranean, and Portfolio Diets (16:31)
Can the Portfolio diet lower your risk of having a heart attack or stroke? (21:29)
The compositions of plant predominant diets and the demonization of carbohydrates (37:05)
Are DASH, Nordic, Mediterranean, and Portfolio diets good for preventing and managing diabetes? (44:32)
The worst and the best sources of fat (50:27)
Is the pro-metabolic diet legitimate? (54:19)
Is canola oil healthy? And is it better than olive oil? (01:03:39)
The effects of protein according to studies (1:11:05)
What are plant sterols? (1:17:20)
Plant predominant versus plant exclusive (1:22:36)

To stay in the loop with Dr Andrea Glenn, you can connect with her on Twitter. Learn more about Dr Glenn and read her research papers here.

Discover more insights and dozens of supporting studies in the full show notes.

Enjoy, friends.

Simon

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Simon Hill, MSc, BSc (Hons)

Creator of theproof.com and host of The Proof with Simon Hill

Author of The Proof is in the Plants

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