A third of American workers do gig work. Food delivery has existed for a long time in new york, but it used to be that delivery workers worked for a restaurant. Amshan ramis firm is the future i, the future of work on to day, explained.
A third of American workers do gig work. In the third part of our series, The Future of Work, learn how the pandemic helped them discover their power.
Today’s show was produced by Will Reid, edited by Jillian Weinberger, engineered by Efim Shapiro, fact-checked by Laura Bullard and hosted by Sean Rameswaram.
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