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Watch Out! The Food Industry's Lies and How they are Slowly Poisoning Us... | Calley Means

Tom Bilyeu's Impact Theory

CHAPTER

Food, Metabolism, and Health

This chapter explores the significant impact of food on cellular functions and overall health, particularly how modern diets rich in sugars and processed ingredients lead to metabolic dysfunction. It discusses the evolutionary relationship humans have with food, highlighting the challenges of food addiction and unhealthy eating habits. The conversation reveals alarming connections between food consumption, health issues, and the pharmaceutical industry, advocating for a reevaluation of public policy regarding diet and metabolic health.

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