How to Make Soy Marinated Eggs

The other thing that I'm into right now, soy marinated eggs. All you need is soy sauce, mirin, which is like a sweet rice cooking vinegar. When you slice them after they've been soy marinated, they will open up and the inside will be jammy. And so this, you would actually like this meal. It's like a little bit of rice, some smashed cucumbers that you've marinated in soy sauce for 10 minutes. A slice an egg or two open on top of all that, some sesame seeds, some pickled ramps.