Michael Bublé
Table Manners with Jessie and Lennie Ware
00:00
Introduction
If you work in the food and beverage industry, it's time to think about upgrading your restaurant to a square point of sale system. The last two years have changed the way we eat, drink and socialize. A smart p o s means you'll never miss a sale, can build customer loyalty and insure diners never order the wrong item with real time menu sinking. Plus it even helps to improve what happens in the kitchen. Visit square dot com.
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