Ep 152: Paul Hollywood
Off Menu with Ed Gamble and James Acaster
00:00
Sheap's Blood Morang
i had morangs made with a sheep's blood in iceland, they don't waste the blood. F yoa mulsify blood with it, actaly mulsified an. You can make morangs with it. So i tried it, and when that's really unusual, taste good though. And there at was the what? Guys turned upa, i gave him a blood moran. Guess what he sayd: What would you do if someone turned up on bakof and made sheap's blood morang? Id? Taste greaty eh? I mean, er, it wouldn't be on vegan week. But they don't Waste anything. If you can
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