Nutrition Facts with Dr. Greger cover image

Salt vs. Potassium

Nutrition Facts with Dr. Greger

00:00

The Importance of Kalium Base Salt in Kidney Disease

Salt water ingestion was evidently a traditional method of suicide in ancient china. Traditional dietary recommendations to kidney patients limited the intake of fruits and vessels because of their high potassium content. A whole food plampas diet may even ameliorate chronic kidney disease. We would love it if you could share with us your stories about re inventing your health through evidence base nutrition, good nutrition facts dot org.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app