Exploring the impact of nighttime food and drink venues on communities, discussing noise pollution, safety risks, and regulatory hurdles. Emphasizing the importance of managing issues like noise, fire hazards, and traffic while leveraging the economic benefits these businesses bring in terms of local growth and tourism.
After visiting tourist destinations dazzling with neon lights and colorful lanterns, or after enjoying traditional and modern performances, or a run at the gym after work, a late-night snack is always welcomed! Maybe it's barbecue on roadsides, or hotpot restaurants that stay open throughout the entire evening, late-night food markets in China burst with tantalizing choices. Round Table invites you to join us for some nighttime dining experience in China. On the show: Niu Honglin, Ding Heng & Josh Cotterill