Climate Smart Agriculture with Secretary Tom Vilsack
Climate One
00:00
Zero Food Print
The current federal subsidy system sort of incentivizes maximum yield and profit. Some researchers like Project Roddown suggest that implementing managed grazing of cattle and regenerative cropping starts to provide something like $40 of benefit for each dollar of implementation cost. That 1% at scale across the whole economy would be billions of dollars, you know, in the restaurant industry alone, it would be like $8 billion a year.
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