The Importance of Pastries in Cafes

We don't really do grab and go. So you can't get a croissant from you or something like that. But we do cross on some pastries and cinnamon buns and stuff like that. And is it displayed on the cafe from so it doesn't all go through the kitchen. No, no, it's in a glass display box at the front. You work it out, my friend. Mm hmm. I bet you'll be like, Oh, my God. Yeah. It's highly skilled people. We have proper chefs. There's there's no books in the kitchen. The staff cast costs are massive, but it is what, you know, pulls