Tom Bilyeu's Impact Theory cover image

Anti-Aging Scientist: What To Eat & When To Eat To Slow The Aging Process | Matt Kaeberlein

Tom Bilyeu's Impact Theory

CHAPTER

The Science of Caloric Restriction and Longevity

This chapter explores the advancements in aging science, focusing on caloric restriction and its impact on lifespan across different species. It discusses the challenges and psychological implications of dietary changes, emphasizing the need for personalized nutrition over one-size-fits-all guidelines. The conversation also examines the role of genetics in dietary responses and highlights the importance of healthy food choices in promoting longevity.

00:00

Get the Snipd
podcast app

Unlock the knowledge in podcasts with the podcast player of the future.
App store bannerPlay store banner

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode

Save any
moment

Hear something you like? Tap your headphones to save it with AI-generated key takeaways

Share
& Export

Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode