Rumen Microbiology
Ruminant Nutrition
Book •
James Russell's "Rumen Microbiology" delves into the intricate world of microbial communities residing within the rumen of ruminant animals.
The book explores the diverse microbial populations, their metabolic activities, and their interactions with the host animal.
It examines the role of rumen microbes in nutrient digestion, fermentation processes, and the production of volatile fatty acids.
The book also discusses the impact of diet and environmental factors on rumen microbial ecology and explores strategies for manipulating rumen fermentation to improve animal health and productivity.
It is a comprehensive resource for researchers, students, and professionals in animal science and related fields.
The book explores the diverse microbial populations, their metabolic activities, and their interactions with the host animal.
It examines the role of rumen microbes in nutrient digestion, fermentation processes, and the production of volatile fatty acids.
The book also discusses the impact of diet and environmental factors on rumen microbial ecology and explores strategies for manipulating rumen fermentation to improve animal health and productivity.
It is a comprehensive resource for researchers, students, and professionals in animal science and related fields.
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Tom Nauman
Tom Nauman: Smartbacteria in Dairy | Ep. 137
