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Tender at the bone
growing up at the table
Book • 1998
'Tender at the Bone' is a memoir that chronicles Ruth Reichl's life through the lens of food.
It recounts her childhood, marked by a mother who was a terrible cook but whose eccentricities shaped Reichl's culinary curiosity.
The book explores how food became a source of comfort, adventure, and self-discovery for Reichl.
From her early experiments in the kitchen to her experiences traveling the world, 'Tender at the Bone' illustrates how food can connect us to our past, our relationships, and ourselves.
Through vivid descriptions and engaging anecdotes, Reichl creates a compelling narrative that celebrates the power of food to evoke memories and emotions.
It recounts her childhood, marked by a mother who was a terrible cook but whose eccentricities shaped Reichl's culinary curiosity.
The book explores how food became a source of comfort, adventure, and self-discovery for Reichl.
From her early experiments in the kitchen to her experiences traveling the world, 'Tender at the Bone' illustrates how food can connect us to our past, our relationships, and ourselves.
Through vivid descriptions and engaging anecdotes, Reichl creates a compelling narrative that celebrates the power of food to evoke memories and emotions.
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Alexandra Schwartz
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