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My life on a plate
Book • 2024
In 'My Life On A Plate,' Kelis shares her personal story through the food she creates.
Her culinary style is shaped by her Puerto Rican heritage, her travels around the world, and the people she has met.
The book includes a mix of traditional dishes like Pernil (Puerto Rican Pork Shoulder) and Arroz con Gandules, as well as international recipes such as Malay Curry Chicken and Swedish Meatballs.
Kelis' journey from a music career to attending Le Cordon Bleu and becoming a chef is also highlighted.
Her culinary style is shaped by her Puerto Rican heritage, her travels around the world, and the people she has met.
The book includes a mix of traditional dishes like Pernil (Puerto Rican Pork Shoulder) and Arroz con Gandules, as well as international recipes such as Malay Curry Chicken and Swedish Meatballs.
Kelis' journey from a music career to attending Le Cordon Bleu and becoming a chef is also highlighted.
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Rosamund Urwin
Gregg Wallace vs. 'middle class women of a certain age'
