

#51158
Mentioned in 1 episodes
Service that sells!
Book • 1991
Service That Sells is a best-selling book in food service history that provides strategies for increasing profits by turning servers into salespeople and improving customer loyalty.
It offers practical tips for enhancing service quality and creating successful marketing programs across various dining settings.
It offers practical tips for enhancing service quality and creating successful marketing programs across various dining settings.
Mentioned by
Mentioned in 1 episodes
Mentionné par ![undefined]()

comme le guide pour réussir dans la restauration

Mathieu Stéphanie

14 snips
[Hors-Série Red Bull] - Luc Reversade - La Folie Douce - "On est les seuls à avoir un chef étoilé qui fait danser sur les tables à 2500m d'altitude”